SKY-FOOD Four Seasons Vegetable Umami Dashi (3.5gx8 Pouches)
- Prix ordinaire
- €2,95
- Prix soldé
- €2,95
- Prix ordinaire
- Prix unitaire
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Four Seasons Vegetable Umami Dashi
A versatile, salt-free stock made with five types of domestic vegetables
This vegetable-based stock is made from the natural umami of five carefully selected domestic vegetables: onion, carrot, cabbage, Chinese cabbage, and celery.
It's suitable for all types of cuisine—Japanese, Western, or Chinese.
・The rich flavor of five domestic vegetables
We've focused on using only domestic vegetables to bring out their natural depth and richness. This stock captures the full flavor of onion, carrot, cabbage, Chinese cabbage, and celery.
・100% plant-based, with no animal ingredients
Made entirely from vegetables, this stock delivers satisfying flavor without the use of any animal-derived ingredients.
・Salt-free and easy to use in a wide range of dishes
Individually packaged to maintain freshness and prevent flavor loss, this stock contains no added salt, spices, or seasonings such as pepper or garlic. This makes it incredibly versatile—perfect for customizing dishes to your taste and even suitable for use in baby food.
Nutritional information (per pouch (3.5g))
Energy (kcal): 13kal
Protein (g): 0.5g
Fat (g): 0g
Carbohydrates (g): 2.7g
Sodium equivalent (g): 0.1g