SKY-FOOD Hokkaido Corn Potage with Lactic Acid Bacteria (15gx3 Pouches)

SKY-FOOD Hokkaido Corn Potage with Lactic Acid Bacteria (15gx3 Pouches)

Regular Price: ¥400

Sale Price: ¥400
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Hokkaido Corn Potage with Lactic Acid Bacteria

A rich, creamy potage made with 100% Hokkaido sweet corn powder—now with added lactic acid bacteria. Enjoy it warm or cold, any time of day.

・Delicious warm or cold!
Made with plenty of 100% Hokkaido sweet corn powder, this potage is smooth, naturally sweet, and satisfying—whether served hot or chilled.

・Contains 10 billion sterilized lactic acid bacteria per serving
Each serving delivers 10 billion sterilized lactic acid bacteria, making this a comforting and convenient way to enjoy both flavor and daily wellness.

Nutritional information (per pouch (15g))

Energy (kcal): 559kal
Protein (g): 1.9g
Fat (g): 1.2g
Carbohydrates (g): 10g
Sodium equivalent (g): 1.1g

・If drinking as a cold soup
Empty the contents of the sachet into a cup, pour in 130ml of water, stir well and drink.

・If drinking as a hot soup
Empty the contents of the sachet into a cup, pour in 150ml of boiling water, stir well and drink.

*Adjust the amount of boiling water or water to your liking.
*Please be careful not to get burned by boiling water when cooking or drinking.

・Please consume as soon as possible after opening.
・There may be slight differences in flavor and color depending on the product, but this does not affect the quality.
・If you have any concerns about the quality, please contact the seller.

Sweet corn powder (sweet corn (Hokkaido)), sugar, whole milk powder, chicken extract powder (chicken extract, dextrin, salt, vegetable extract, yeast extract), starch, salt, yeast extract powder, onion powder, foods made primarily from milk (including wheat), white pepper, sterilized lactic acid bacteria powder/thickeners (modified starch, xanthan gum)

About SKY-FOOD

The 21st century is the age of the heart.
True fulfillment of the heart leads to fulfillment of the body.

To live as humans inevitably means impacting nature.
To eat is to receive the blessings of nature—but it is also to take from it.
We humans often take from nature without giving anything back.
That's why we seek to cultivate genuine gratitude for what nature provides.
We do not wish to pollute the earth or introduce anything unnecessary into it.
Nor do we wish to add anything unnecessary to our food.
Just as we prioritize safety, we also value deliciousness.

For this reason, it is essential to see things with our own eyes.
We want to hear directly from the people who make the products, observe how they are made, and convey that information honestly.
We only share with our customers products for which we can fully disclose everything we know.

Our aim is to help build a society where nature and humanity can coexist in harmony.