okawari TOKYO Everyday Salt for enjoying seasonal flavors KIWAMI 120g
okawari TOKYO Everyday Salt for enjoying seasonal flavors KIWAMI 120g

okawari TOKYO Everyday Salt for enjoying seasonal flavors KIWAMI 120g

$17.00
$17.00
Épuisé

Everyday Salt for enjoying seasonal flavors KIWAMI

"Everyday Salt for enjoying seasonal flavors KIWAMI" is carefully matured by artisans over two days and cooked more slowly than our regular Everyday Salt. This traditional process results in larger, more delicate crystals with fewer off-flavors, delivering a rich, clean taste and a satisfying crunch.

We recommend starting by using it with seasonal dishes to highlight the natural flavors of the ingredients. Made with only pure salt and no additives, it's safe and enjoyable for both children and adults.

Simply sprinkle it on or incorporate it into your favorite meals to elevate their flavor and enjoy the essence of each season.

Key Points

Harvested from Yuya Bay in Yamaguchi Prefecture, this artisanal sea salt is crafted where two rivers from pristine, untouched forests meet the sea. The seawater is drawn seasonally, and the salt is gently boiled using natural energy sourced from the surrounding forest and ocean—capturing the essence of each season. This unique process creates a "seasonal salt" whose flavor subtly shifts depending on when the water is collected.

Among this salt, "KIWAMI" is a premium salt, carefully aged by artisans for two days and cooked more slowly than regular Everyday Salt. This gentle process creates large, pure crystals with minimal impurities, resulting in a rich, well-rounded flavor and a pleasantly crunchy texture.

The grains are larger than regular salt and have a more granular texture, so you can enjoy it as an accent to seasonal ingredients or tempura.

Store at room temperature.
Avoid direct sunlight.

Seawater (Yamaguchi Prefecture)

À propos de okawari TOKYO

Only food that makes your body happy—meals so good, you'll want seconds every day.
The secret to that irresistible flavor? Unlocking the natural umami of each ingredient.

Simply steaming cabbage or lightly frying eggplant brings out their natural sweetness and depth, creating dishes loved by all ages.

We're here to support meals that nourish both body and soul—food that makes you smile and say, "That's delicious."
Our additive-free, carefully crafted products focus on the power of salt to draw out the umami and richness already present in your ingredients.